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SKU: PR278872

Still Spirits Amercian Charred Oak Carboy Spiral

$40.95
Discover the Still Spirits American Charred Oak Carboy Spiral, your perfect solution for enhancing the flavor profile of your homemade beverages. This infusion spiral is designed for both amateur and professional brewers looking to impart a rich, oak aroma to their wine, beer, spirits, or cider, without the cost and complexity of traditional barrels. Made from high-quality American charred oak, these carboy spirals are essential for those who appreciate the deep, subtle complexities that oak aging can bring.

Effortlessly create personalized beverages with minimal hassle. Simply add one spiral to 11 to 23 liters of wine for about six weeks to achieve that refined taste, or use it in beer, cider, and spirits, where one spiral suffices for 11 liters. The extraction process is streamlined; there’s no need to deal with filtering out chips or debris, ensuring a clean infusion and a straightforward brewing experience.

The Still Spirits American Charred Oak Carboy Spiral is the ideal choice for home brewers looking to elevate their craft, allowing for a customized flavor infusion while saving time and money. Perfect for experimenting with different oak profiles, this spiral unlocks the full potential of your beverages, making it a must-have in any brewing arsenal. Enhance your drinks today and enjoy the tantalizing oak flavors that only charred oak can provide.

Still Spirits Amercian Charred Oak Carboy Spiral





Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips.



These can used in spirits, wine, beer and cider.
Wine: Use 1 spiral per 11 to 23 L for 6 weeks or until desired flavour is achieved.
Beer, spirits and cider: Use 1 spiral per 11 L for 3 - 6 weeks or until desired flavour is achieved.

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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.

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Still Spirits American Charred Oak Carboy Spiral for easy oak flavor infusion in home-brewed wine, beer, cider, or spirits.
SmartfoxNZ

Still Spirits Amercian Charred Oak Carboy Spiral

$40.95
Discover the Still Spirits American Charred Oak Carboy Spiral, your perfect solution for enhancing the flavor profile of your homemade beverages. This infusion spiral is designed for both amateur and professional brewers looking to impart a rich, oak aroma to their wine, beer, spirits, or cider, without the cost and complexity of traditional barrels. Made from high-quality American charred oak, these carboy spirals are essential for those who appreciate the deep, subtle complexities that oak aging can bring.

Effortlessly create personalized beverages with minimal hassle. Simply add one spiral to 11 to 23 liters of wine for about six weeks to achieve that refined taste, or use it in beer, cider, and spirits, where one spiral suffices for 11 liters. The extraction process is streamlined; there’s no need to deal with filtering out chips or debris, ensuring a clean infusion and a straightforward brewing experience.

The Still Spirits American Charred Oak Carboy Spiral is the ideal choice for home brewers looking to elevate their craft, allowing for a customized flavor infusion while saving time and money. Perfect for experimenting with different oak profiles, this spiral unlocks the full potential of your beverages, making it a must-have in any brewing arsenal. Enhance your drinks today and enjoy the tantalizing oak flavors that only charred oak can provide.

Still Spirits Amercian Charred Oak Carboy Spiral





Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips.



These can used in spirits, wine, beer and cider.
Wine: Use 1 spiral per 11 to 23 L for 6 weeks or until desired flavour is achieved.
Beer, spirits and cider: Use 1 spiral per 11 L for 3 - 6 weeks or until desired flavour is achieved.

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