SKU:
PR344556
SafAle BE-134 Yeast (11.5g)
$21.10
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Experience brewing excellence with SafAle BE-134 Yeast (11.5g), your ideal companion for crafting Belgian Saison-style beers. This high attenuating yeast strain is specially formulated to deliver a delightful balance of fruity aromas and spicy character, including enticing clove notes that elevate your brewing game. Perfect for both novice and experienced brewers, SafAle BE-134 thrives at warmer fermentation temperatures, reaching up to 28 degrees Celsius, making it the perfect choice for summer brews. Unlock the potential of your home brewing projects with this versatile yeast, known for its ability to produce highly refreshing and drinkable ales that pair wonderfully with various cuisines. Whether you’re experimenting with traditional Belgian recipes or creating your own unique brews, SafAle BE-134 will help you achieve that sought-after complexity and depth. Boost your brew with an exceptional yeast strain that promises consistency and quality in every batch. Trust SafAle BE-134 to deliver the perfect blend of fruitiness and spice, ensuring your Belgian Saison-style beers are not just beverages, but delightful experiences. Get brewing today and transform your home batch into something extraordinary with SafAle BE-134 Yeast.
The Safale BE-134 yeast is a high attenuating strain recommended for Belgian Saison-style beers promoting fruity aromas and spicy characters such as clove notes. To get these spicy notes and fruity aromas, this yeast is designed to be used at higher than normal fermentation temperatures (up to 28 degrees celsius) and will work well in those warmer months throughout the year bringing highly refreshing and drinkable beers.
The Safale BE-134 yeast is a high attenuating strain recommended for Belgian Saison-style beers promoting fruity aromas and spicy characters such as clove notes. To get these spicy notes and fruity aromas, this yeast is designed to be used at higher than normal fermentation temperatures (up to 28 degrees celsius) and will work well in those warmer months throughout the year bringing highly refreshing and drinkable beers.
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