Greggs Rosemary Rubbed
Unlock the robust flavor and aromatic essence of rosemary in your cooking. This herb is traditionally paired with roasted meats, but its uses extend far beyond. Enhance your favorite chicken pies, add depth to root vegetable medleys, or invigorate pasta dishes with this exquisite herb. Experience the full potential of your recipes with the unmistakable taste of Greggs Rosemary Rubbed.
For the ultimate culinary experience, remember to store in a cool, dry place. Add Greggs Rosemary Rubbed to your pantry today and transform your cooking with its intense and earthy flavor, suitable for any gastronomical adventure.
• Intense and earthy flavor
• Perfect for roast lamb and chicken pies
• Great in pasta recipes and vegetable dishes
• Dried and rubbed into convenient flakes
• A versatile herb for the modern kitchen
Elevate your dishes with the rich taste of Greggs Rosemary Rubbed and impress your guests with every meal!
Made by rubbing dried rosemary into flakes, gregg's rubbed rosemary has an intense, earthy flavour. This versatile aromatic herb is perfect for seasoning roasted meats, especially chicken, fish and lamb dishes.
gregg's rubbed rosemary brings the recognisable powerful taste and aroma of rosemary to any dish. Traditionally paired with roasted meats, this herb also works well with chicken pies, root vegetables and pasta dishes. Store in a cool and dry place.
intense and earthy flavour
perfect for roast lamb and chicken pies
great in pasta recipes
dried and rubbed into flakes
versatile herb
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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.
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