Freshlife Buckwheat Flour Gluten Free
Packed with protein necessary for tissue growth and repair, this gluten-free flour is also a fantastic source of dietary fiber, promoting gut health and overall well-being. Each 450g pack contains approximately 3 cups of flour, perfect for all your baking and cooking needs. Plus, with its eco-friendly production process and commitment to quality, Freshlife ensures you’re choosing not just a product but a healthier lifestyle.
Elevate your gluten-free cooking experience with Freshlife Buckwheat Flour. Store in a cool, dry place to maintain freshness and quality. Discover the endless possibilities with this versatile flour and let your creativity shine in the kitchen today!
Freshlife gluten free buckwheat flour 450g is made from finely milled whole buckwheat and has a rich, nutty flavor with a hint of sweetness. Perfect for making gluten free breads and biscuits, soba noodles or pancakes. Buckwheat flour is a source of protein necessary for tissue growth and repair and a good source if fiber to support gut health. -experts in goodness! -approx. 3 cups per pack. -store in a cool dry place.
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All of our products are stocked in New Zealand, and shipped from our Auckland warehouse. Therefore, there are no unexpected import costs or delivery delays.
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