{"product_id":"fermentation-probotics","title":"Fermentation Probotics","description":"Fermentation refers to the transformative action of micro-organisms. \u003cbr\u003e\u003cbr\u003eThe term is usually used in relation to food. Generally vegetables exposed to air will develop moulds which will spoil them. Fermentation deprives vegetables from oxygen by submerging them into a liquid and changes the environment in a way that allows certain bacteria to thrive and prevents other from growing. Skillful manipulation of the conditions in which specific micro-organisms can grow will produce outstandingly healthy and tasty foods relatively inexpensively and without a lot of effort.\u003cbr\u003e\u003cbr\u003eMicroorganism grow automatically and given the right conditions, they will do all the work, provide health benefits, take stress off digestion and help to reduce weight. They enriching diet though aroma, flavour and additional nutrients. They assisting digestion with beneficial bacteria and enzymes.\u003cbr\u003e\u003cbr\u003eThis Guide offers an overview of food fermentation and opens the door for further research as well as practical experimentation.\u003cbr\u003e\u003cbr\u003eISBN 9780992393298\u003cbr\u003e\u003cbr\u003e8 pages, 275 x 195 mm\u003cbr\u003e\u003cbr\u003eCover: Paperback\u003cbr\u003ePublisher: Brumby","brand":"BOOKREPS NZ","offers":[{"title":"Default","offer_id":44481940684889,"sku":"PR1083447","price":14.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2551\/5502\/files\/bread9780992393298_1_TSKU441M8YM8.jpg?v=1785975286","url":"https:\/\/smartfox.co.nz\/products\/fermentation-probotics","provider":"SmartfoxNZ","version":"1.0","type":"link"}